Savory AppetizersFestive Finger FoodsSaladsSandwich PlatterVegetarian DishesSpecialty DishesKabob PlattersBaked DishesSide ItemsParty PlattersSweet Endings
All Dishes are Served In Small (Servers 8-12) Or Large (Serves 15-18) Portions
Chick Peas Puree with sesame sauce, garlic and lemon juice topped with a touch of olive oil. Served cold.
Hommos topped with your choice of ground meat with pine nuts or chicken shawarma.
Baked eggplant mashed with sesame sauce, yogurt, garlic and lemon juice topped with a touch of olive oil. Served hot.
Simmered chick peas and fava beans flavored with garlic and lemon juice topped with a touch of olive oil. Served hot.
Strained yogurt dip topped with mint and a touch of olive oil.
Labenese steak tartare mixed with crushed wheat topped with a touch of olive oil. Served with homemade pickles and garlic sauce.
Combination of Hommos, Baba Ghanouj, Fool and Labneh.
All Appetizers Served With Pita Bread.
Festive Finger Foods
Minimum Order of 20 Pieces for Below Items.
Rolled vine leaves stuffed with rice, tomatoes, mint, parsley, onions and lemon juice. Cooked in olive oil and served cold.
Deep fried vegetable patties made of chick peas, fava beans, garlic, cunnin and coriander. Served with parsley, tomatoes, spring onions, picled turnips, tahini sauce.
Triangular pastries stuffed with spinach, feta chease, onions and fried until golden.
Feta cheese pastries fried until golden brown.
Ground beef, onions, spices and pine nuts stuffed in buttered dough pastries and fried until golden brown.
Ground beef crushed wheat shells stuffed with ground lamb, beef and pine nuts. Deep fried and served with yogurt sauce.
Lettuce, tomatoes, green peppers and cucumbers topped with our house dressing, ming sumac.
Traditional parsley salad with crushed wheat, mint, tomatoes, onions, black pepper, olive oil and lemon juice. Served on a bed of lettuce.
Diced tomatoes, onions, green peppers, cucumbers, pasley and toasted pita bread tossed in our garlic-vinegar dressing and topped with mint and sumac.
Yogurt with diced cucumbers, mint and garlic.
Lettuce, tomatoes, cucumbers and green peppers topped with onions, olives, feta cheese, pepperoncini and Greek dressing.
Patato, parsley, onions, lemon juice, garlic and olive oil.
Chunks of avocado mixed with tomatoes, cucumbers, garlic, lemon juice and olive oil.
Chunks of roasted eggplant mixed with tomatoes, green peppers, cucumbers, spring onions, garlic, lemon juice and olive oil.
Minimum Order of 20 Sandwiches.
$7.50 per sandwich
A variety of sandwiches made with fresh pita bread. (Sandwiches can be cut in 1/2.)
Falafel, Veggie Pita, Hommos, Baba Ghanouj, Veggie Delight
Chicken Shawarma, Beef Shawarma, Chicken Souvlaki, Souvlaki, Sujok, Makanek, Kafta, Gyro, Spinach Melt, Spincah & Chicken
Moujadra Bel Riz
Lentils Cooked with rice and onions topped with fried onions and served with yogurt garlic sauce.
Potatoes, corn, lima beans, green beans, cauliflower, zucchini, carrots, onions and eggplant served in fresh tomato sauce with olive oil, spices and garlic.
Mehshi Bel Zeit
Zucchini stuffed with rice, tomatoes, pasley, onions, mint and pine nuts cooked in fresh tomato sauce with garlic. (Small Order 6-10 pieces, Large Order 12-16 pieces.)
Loubieh Bel Zeit
String beans simmered in olive oil with onions, tomatoes and garlic.
Slices of marinated beef rotisserie cooked and served with tomatoes, green peppers, tahini sauce and pita bread.
Slices of marinated chicken served with tomatoes, green peppers, tahini sauce and pita bread.
Chicken and beef sahwarma served with tomatoes, green peppers, tahini sauce and pita bread.
Chunks of stewed lamb served on a bed of seasoned rice garnished with slivered almonds and served with yogurt garlic sauce on the side.
Riz Bel Djaj
Chunks of stewed chicken served on a bed of seasoned rice garnished with slivered almonds and served with yogurt garlic sauce on the side.
Roasted seasoned lamb shank topped with a fresh tomato sauce. (Small order 4-6 pieces, large order 8-12 pieces.)
Minimum Order of 20 Skewers.
$4.50 per skewer
Charcoal grilled skewers of fresh ground beef and lamb mixed with spices, onions and parsley grilled with tomatoes, onions, green peppers, yogurt garlic sauce.
* Shish Kabob
$5.50 per skewer
Tender cubes of marinated lamb charcoal grilled with tomatoes, green peppers and onions. Served with yogurt garlic sauce.
Shish Ta Wouk
$4.95 per skewer
Tender cubes of marinated chicken charcoal grilled with tomatoes, green peppers and onions. Served with garlic sauce.
* May contain undercooked ingredients. Consuming raw or undercooked meat, poultry or seafood may increase your risk of food borne illness. 18% Gratuity may be added to parties of 5 or more.
Spiced, baked whole lamb served on a bed of brown rice with a Lebanese salad or yogurt salad.
Leg of Lamb
Spiced, baked leg of lamb served on a bed of brown rice with a Lebanese salad or yogurt salad.
Rice cooked with vermicelli.
Seasoned rice garnished with slivered almonds.
Sliced seasonal fruits.
Fruit & Cheese Platter
Sliced seasonal fruits, Feta and Mozzarella Cheese.
Pickles & Olive Platter
Olives, pepperoncini and pickled turnips.
$2.50 per piece-$1.50 per bite size
Layers of phyllodough stuffed with pistachios and topped with sweet rose water syrup. (Minimum Order of 20 pieces.)
Jasmine rice prepared with milk, sugar and a touch of rose water topped with pistachios.
Koshta (Arabic Cream)
Our special Arabic cream topped with honey, pistachios, rose water and bananas.